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The kitchen by itself provides you with many small means by which energy and money can be saved. Natural living is something we can all perform, without difficulty. A lot of it is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to chilli chocolate steak with caramelised sweet potato and veg recipe. To cook chilli chocolate steak with caramelised sweet potato and veg you need 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Chilli chocolate steak with caramelised sweet potato and veg:
- Take 1 crushed garlic clove
- Use 1 (90 g) decent dark chocolate broken up
- You need glass red wine
- Prepare 1 large sweet potato
- Take 2 tbl spoons brown sugar
- Get 1 cube beef stock
- Provide your choice of steak
- Prepare 2 medium sized chilli's (sliced)
- Take teaspoon mixed Italian herbs
- Provide tbl spoon olive oil
Steps to make Chilli chocolate steak with caramelised sweet potato and veg:
- Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
- Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer.
- Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often.
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