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Before you jump to Asian Pork and vegetable in spicy garlic brown sauce recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going a lot more green.

Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by fully loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, all things considered. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to asian pork and vegetable in spicy garlic brown sauce recipe. To make asian pork and vegetable in spicy garlic brown sauce you need 27 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Asian Pork and vegetable in spicy garlic brown sauce:

1. Prepare Brown sauce
2. Use 1/3 cup soy sauce
3. Use 1/2 cup chicken stock
4. You need 1/3 cup rice wine
5. Get 1 tbsp sesame oil
6. Get 1 tbsp chili oil
7. Use 2 1/2 tbsp brown sugar
8. You need 1 tbsp minced ginger
9. You need 1 tbsp minced garlic
10. Provide Pork marinate
11. Use 2 thick center cut chops sliced
12. You need 3 tbsp Worcestershire
13. Prepare Tbsp Soy sauce
14. Get 1/2 cup Olive oil
15. You need 3 tbsp Teriyaki
16. Provide 1/2 cup Brown sugar
17. Prepare 2 tbsp Crushed red pepper
18. Take Marinate up to 3 days and then slice for cooking
19. You need Veggies
20. You need 1 Cup each
21. Prepare Broccoli
22. Prepare Snow peas
23. Use Red pepper
24. You need 1 large carrot julienned
25. Provide Small can mushrooms
26. Get Halved whole baby corn
27. Take Bunch green onions sliced on the bias

Instructions to make Asian Pork and vegetable in spicy garlic brown sauce:

1. Heat oil and sauté garlic and ginger until soft
2. Add brown sauce mixture and simmer for about 10 minutes
3. Add cornstarch (2tbsp mixed with warm water) slurry and boil until slightly thick, take off the heat and cool for a couple hours(quicker in the fridge)
4. Heat oil in wok and add all veggies but the mushrooms and green onions and par cook. Add mushrooms and green onions for another few minutes on high and then add the brown sauce and bring back to a simmer.
5. Once veggies and sauce come together pull off the heat and serve with white rice and top with toasted sesame seeds

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