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Spicy Ground Pork Curry
Spicy Ground Pork Curry

Before you jump to Spicy Ground Pork Curry recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, but that is not true. A dishwasher is particularly effective when it’s full before a cycle is started. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn’t that tough. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to spicy ground pork curry recipe. To cook spicy ground pork curry you only need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Ground Pork Curry:
  1. Provide 1/4 Cup Canola Oil
  2. Take 3 Tbsp Salt
  3. Use 4 Tbsp Garlic Powder
  4. Take 2 Tbsp Cumin
  5. Get 1/2 Tbsp Chili Flakes
  6. Take 2 Tbsp Sesame Oil
  7. Take 1 lb Ground Pork
  8. You need 400 ml Canned Kidney Beans
  9. Provide 1/2 Cup Milk (Preferred Creamier)
  10. You need 4 Tbsp Garlic Chili Paste
  11. You need 5 Tbsp Yellow Curry Paste
  12. Take 2 Cup Canned/Frozen Veggies (Any)
  13. Get 1 1/2 Cups White Rice
Steps to make Spicy Ground Pork Curry:
  1. Have white rice precooked and ready to go.
  2. Pre-heat a large frying pan on medium-high. Pour the canola oil into the pan, then add the raw ground pork and kidney beans. Cook until ground pork is no longer pink. Drain excess fluid from pan.
  3. Add vegetables to the pan and cook for two minutes. Add salt, garlic powder, chili flakes, and sesame oil to the mixture and stir in
  4. Add milk first, then add the chili garlic paste, yellow curry paste, and rice to the pan. Mix thoroughly and cook for 10 minutes.

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