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Before you jump to Veg Cheese dosa recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen by itself provides you with many small means by which energy and money can be saved. It is pretty easy to live green, all things considered. A lot of it really is merely using common sense.
We hope you got benefit from reading it, now let’s go back to veg cheese dosa recipe. To make veg cheese dosa you need 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Veg Cheese dosa:
- Use 1/2 cup chopped onions
- Get Veggies of your choice as capsicum, tomatoes,
- Provide 1 green chili
- Get Grated cheese
- Get Dosa batter
- Use Pizza sauce
Steps to make Veg Cheese dosa:
- Heat the pan and pour the dosa batter, add pizza sauce on top of it. Cook for 1 min by closing with a lid on it.
- Add the veggies on top of it. Tap/ press it to stick on the top..
- Flip the dosa and cook for a minute. Then flip again and add grated cheese. Close the lid for a sec more. Now it's ready to serve.
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