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Before you jump to Boiled Rice crunchy Veg Chilli recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all understand that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. At the conclusion of the day, almost everyone want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some tips to be as healthful as possible.
Drink water, not other beverages. Drinking a soda or cup of coffee once in awhile won’t hurt you too badly. It is, however, a bad idea to solely drink soda or coffee. When you decide on water more than other beverages you are helping your body stay very healthful and hydrated. You’re also cutting hundreds of calories from your diet— without having to deal with terrible tasting diet food. Water is often the key to successful weight loss and healthfulness.
There are plenty of things you can do to become healthy. An expensive gym membership and very restrictive diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Make sensible choices every day is a great start. A good amount of physical activity each day is also important. The numbers on the scale aren’t the only signal of your health levels. You need to make your body as strong it can be.
We hope you got insight from reading it, now let’s go back to boiled rice crunchy veg chilli recipe. To cook boiled rice crunchy veg chilli you only need 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Boiled Rice crunchy Veg Chilli:
- You need 1 bowl Boiled rice
- Get 1 Boiled potato
- Provide 3 spoon Ararot
- Prepare 50 gm Cauliflower
- Prepare 4 Chopped green Chilli
- Use 1 spoon Ginger-Garlic paste
- Provide 2 tbsp Breadcrumbs
- Take 1/2 spoon Garam Masala powder
- Prepare 1/2 spoon Kitchen king
- Prepare to taste Salt
- Get 1/2 spoon Red Chilli powder
- Take 1 Onion cutted in square shape
- Prepare as needed Tomato sauce, Chilli sauce, soya sauce
Steps to make Boiled Rice crunchy Veg Chilli:
- Take 1 katori boiled rice (leftovers rice) and mash it well.
- Mix grated boiled potato, ararot, chopped cauliflower & it's chopped branches, chopped green Chilli, all masala and salt. Mix them well.
- Take mixture and make small pieces in ball shape.
- Roll all balls in breadcrumbs
- Keep all balls in fridger for 10 minutes
- Now dip fry the balls in low flame.
- Put 2 spoon oil in karahi. Add Ginger-Garlic paste in hot oil in low flame. Add onion, salt & all types of sauce.
- When it cooked, mix fried ball in karahi
- After mixing well., Take out all balls in serving plate. Boiled rice crunchy veg Chilli is ready.
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