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Before you jump to Sausage gravy recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let’s go back to sausage gravy recipe. You can cook sausage gravy using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Sausage gravy:
- Use 1 lb breakfast sausage browned, undrained
- You need 2-3 tbsp flour
- Get 2-3 cups milk
- Use to taste Salt and pepper
Steps to make Sausage gravy:
- Brown your sausage in a skillet on med/high heat but don’t drain it. Breakfast sausage here is pretty lean. Sprinkle your flour over the sausage and cook for a minute or so. Add your milk and salt and pepper and stir til it comes to a boil and thickens. It will thicken more as it sits. Spoon over biscuits and grub out.
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