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Before you jump to Sausage & Egg Breakfast Cups recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.
Changing light bulbs is as good a spot to start as any. Accomplish this for your house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that’s good. You also have to get the routine of turning off the lights when there is nobody in a room. The family spends a lot of time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and discover how much electricity you can save.
The kitchen alone gives you many small ways by which energy and money can be saved. It is quite straightforward to live green, all things considered. It’s about being practical, more often than not.
We hope you got insight from reading it, now let’s go back to sausage & egg breakfast cups recipe. To cook sausage & egg breakfast cups you only need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Sausage & Egg Breakfast Cups:
- Get 1 lb (455 g) ground sausage meat
- You need 6 eggs
- Use to taste salt
- Provide to taste pepper
- Get 1/4 teaspoon garlic powder
- Get 1/4 teaspoon onion powder
- Get 1/4 teaspoon paprika
- Get 1/4 teaspoon dried parsley
Steps to make Sausage & Egg Breakfast Cups:
- Mix sausage, salt, pepper, garlic powder, onion powder, paprika, and dried parsley in a bowl until well combined.
- Grease a muffin tin and start to form shells with the sausage mix. Cover the sides and leave room in the middle for the eggs.
- In a separate bowl, mix the eggs, salt, and pepper.
- Pour egg mixture into the middle of each cup.
- Top with shredded cheese, tomatoes, spinach, or toppings of your choice.
- Bake at 350°F (180°C) for 30 minutes.
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