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Before you jump to Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo" recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
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Perhaps the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. Particularly if you ensure that the dishwasher is full prior to starting a cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.
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We hope you got benefit from reading it, now let’s go back to sweet tea grilled chicken with bourbon pesto fettuccine alfredo" recipe. You can cook sweet tea grilled chicken with bourbon pesto fettuccine alfredo" using 27 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Sweet Tea Grilled Chicken with
Bourbon pesto Fettuccine Alfredo":
- Use 1 bag of pasta of choice
- You need marinade
- You need 1 defrosted bag of chicken tenders
- Take 1 tsp garlic salt
- You need 1/2 tsp italian seasoning
- Prepare 1 tsp oregano
- Prepare 1 tsp apple cider vinegar
- Provide 2 tbsp parsley flakes
- Get 1/3 cup olive oil
- Prepare 1/2 cup water
- You need 1 envelope McCormick sweet tea seasoning
- Provide 1 single tea bag
- Take alfredo sauce
- You need 1 quart heavy cream
- Get 1 1/2 stick of butter
- You need 1 tbsp course ground pepper
- Take 1 tbsp minced garlic
- Provide 1 tbsp oregano
- You need 2 tbsp herb seasoning
- You need 1/2 tsp italian seasoning
- Use 3 tbsp corn starch
- Prepare 1/3 cup bourbon
- Take 3 tbsp olive oil
- Take 1 tbsp garlic salt
- Get 2 tbsp parsley flakes
- You need 1 pinch paprika
- Prepare 2 tbsp pesto
Steps to make Sweet Tea Grilled Chicken with
Bourbon pesto Fettuccine Alfredo":
- start by making marinade.add tea bag to warm water let absorb about 10minutes, add to chicken with all other ingedients. I like to let marinade atleast 30minutes.Cook on indoor grill 20-25 minutes till done. wrap in foil & let rest.
- now Alfredo sauce: add butter, olive oil,pesto & minced garlic to pan, with all seasonings cook till butter melted. Add in heavy cream bring to a simmer add in bourbon to taste, simmer another 10minutes check seasoning. In a small bowl add a little sauce with cornstarch wisk well add back to sauce keep stiring till thickens. serve with your choice of sides.top with fresh parmesan cheese..Enjoy
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