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Before you jump to Fettuccine Chicken Alfredo(my version) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Let’s begin with something really easy, changing the actual light bulbs. Obviously you shouldn’t confine this to merely the kitchen area. Compact fluorescent lightbulbs are generally energy-savers, and you should use them in place of incandescent lights. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to get the habit of turning off the lights when there is nobody in a place. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in different rooms, not merely the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.
The kitchen on its own offers you many small methods by which energy and money can be saved. Green living is not that difficult. A lot of it truly is merely utilizing common sense.
We hope you got insight from reading it, now let’s go back to fettuccine chicken alfredo(my version) recipe. To cook fettuccine chicken alfredo(my version) you only need 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Fettuccine Chicken Alfredo(my version):
- You need 4 oz cream cheese
- Take 2 tsp butter
- Provide 1 cup chicken breasts stripped
- Get 1/4 cup mushrooms
- Provide 1 tsp vegetable oil
- You need 700 ml Carnation milk or full cream milk
- Take 1 cup grated cheddar cheese
- You need 1 oregano
- Take 1 pimento
- Provide 1 bell pepper
- Take 1 onion powder
- You need 1 garlic powder
- Get 1 Salt and black pepper
- Take 1/2 tsp chopped parsley
Instructions to make Fettuccine Chicken Alfredo(my version):
- Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
- Boil Fettuccine pasta, add oil in the pot so pasta won't stick together
- In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
- Put chicken in the Alfredo sauce.
- Pour cheese over the Fettuccine
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