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Before you jump to Valentine's Day Heart-Shaped Meringue recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to valentine's day heart-shaped meringue recipe. To make valentine's day heart-shaped meringue you only need 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Valentine's Day Heart-Shaped Meringue:
- Get Heart-shaped Meringues (see recipe here at Rosanas Ideas)
- Provide Necessary amount of:
- Provide Dulce de leche
- Provide Melted chocolate (see recipe here at Rosanas Ideas)
- You need Chantilly cream (see recipe here at Rosanas Ideas)
- Provide Fruit (to taste)
Steps to make Valentine's Day Heart-Shaped Meringue:
- Ingredients:
- In a dish, arrange the heart-shaped meringue - With a knife cover the top of the meringue with a small amount of dulce de leche
- On top of the dulce de leche add with a spoon or sleeve the chantilly cream
- On the chantilly cream accommodate the fruit
- Drip the melted chocolate on top - Add fruit to decorate (to taste) - - Tip. I recommend preparing this dessert minutes before serving so it does not get too soft
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