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Meringue
Meringue

Before you jump to Meringue recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going a lot more green.

Let us begin with something quite simple, changing the particular light bulbs. Naturally you shouldn’t confine this to just the kitchen area. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll regularly find members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in other rooms, not merely the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.

The kitchen alone provides you with many small means by which energy and money can be saved. It is reasonably easy to live green, of course. A lot of it truly is basically using common sense.

We hope you got insight from reading it, now let’s go back to meringue recipe. To cook meringue you need 4 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Meringue:
  1. Get 4 egg whites
  2. Take 1/4 tsp cream of tartar
  3. You need 1/8 tsp salt
  4. Get 1/2 cup sugar
Instructions to make Meringue:
  1. in a large non-reactive bowl using an electric mixer, beat the egg whites with the cream of tartar and salt until stiff peaks start to form
  2. slowly add the sugar while beating and continue to beat until glossy and stiff peaks form, be careful not to over beat
  3. preheat the oven to 325º
  4. spread meringue over the chocolate pie, smoothing out to the pastry edges
  5. with a dull knife, make decorative peaks
  6. bake until the meringue is golden, about 14 to 15 minutes

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