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Before you jump to Meringue Cookies recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
We all understand that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. However, we do not always have the time or the power that this type of lifestyle requires. When our work day is done, most people do not wish to go to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some simple ways to get healthful.
When you go to the grocery store, be smart about it. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. At the end of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You’re going to go home and cook what you already have. Fill your cupboards with nutritious foods. This makes it easy to have a good meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are many things you can pursue to become healthy. Not all of them necessitate fancy gym memberships or limited diets. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Make shrewd choices every day is a great start. Looking to get in as much physical exercise as possible is another. The numbers on the scale aren’t the only indicator of your lifestyle choices. You need to help make your body as strong you can make it.
We hope you got benefit from reading it, now let’s go back to meringue cookies recipe. To make meringue cookies you need 5 ingredients and 12 steps. Here is how you do it.
The ingredients needed to prepare Meringue Cookies:
- Get 3 egg whites
- Provide 1/4 tsp tarter
- Use 3/4 cup fine sugar
- You need (or just put regular sugar in food processor)
- Use 1/4 tsp vanilla extract
Instructions to make Meringue Cookies:
- Pre heat oven 200°f
- Put the egg whites in to a mixing bowl and gradually increase the speed to about medium and wait till the eggs get fomy.
- Once they are fomy add the tarter. Keep beating until they have soft peaks.
- Now the sugar can be added. Add it slowly.
- After all the sugar is added bump up the mixer to high speed
- Whip until it becomes super fluffy (it will look kind of like whipped cream)
- (Now you could either use a spoon but I used a bag) fill the bag squish it all into a corner of the bag and cut off the tip.
- Put decent sized dollops on the pan(I used a pan but it would be better to use wax paper. They wont slide as much.)
- Place them in the oven and increase heat to about 250°-300°
- Once one side is browned flip
- Wait until slightly browned, poke them they should be stiff
- Read to serve when cooled
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