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Before you jump to Breakfast Burritos recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
Remember when the only individuals who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.
While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven uses 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, but that is certainly not true. A dishwasher is specifically efficient when it’s full before a cycle is going. By cool drying or perhaps air drying the dishes besides heat drying them, you can increase the amount of money you save.
The kitchen on its own offers you many small ways by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. It’s concerning being functional, most of the time.
We hope you got insight from reading it, now let’s go back to breakfast burritos recipe. You can cook breakfast burritos using 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Breakfast Burritos:
- Take 6 medium flour tortillas
- Prepare 1 cup multicoloured bell peppers cut into thin slice
- Prepare 1 medium onion cut into thin slice
- You need 2 green chillies chopped
- You need 2 tbsp fresh coriander
- Use 1 Tbsp unsalted butter
- Prepare 6 large eggs
- You need 1/2 cup sour cream divided (2 Tbsp for eggs & 1 Tbsp per tortilla)
- Take 1/4 tsp salt or to taste
- Use 1/8 tsp black pepper or to taste
- Take 1 cup mozzarella cheese shredded
- Prepare 1 tomato diced - optional
- Take 3 Tbsp olive oil to sauté (add more as needed)
Steps to make Breakfast Burritos:
- 🌻Filling:
- In a medium bowl, whisk together 6 eggs with 2 Tbsp sour cream, and salt and pepper to taste. Whisk well and set aside.
- Heat a large skillet over medium heat and add 1 Tbsp oil. Add sliced onion and saute until nice soft then add bell peppers stirring occasionally add green chilli and coriander stir well.Season lightly with salt and pepper then remove from stove set a side.
- In the same skillet over medium heat, melt 1 Tbsp of butter, add egg mixture and stir/scramble until the eggs are just cooked through (3 min) don't overcook. Remove from pan and set aside
- 🌻Assembling:
- Spread 1 Tbsp sour cream in the center of a tortilla and top with 1/6 of the cooked eggs, shredded mozzarella cheese, and sauteed onion & bell peppers. Add 1-2 Tbsp diced tomatoes if using*. Don't over-stuff or they will be tough to roll. - 2. Roll the burrito from top to bottom: tightly wrap the top flap over the filling, fold the edges in tightly and role to seal with the bottom flap. Repeat with remaining burritos.
- 🌻Heat:
- Place a large skillet over medium heat with 2 Tbsp oil. Transfer fresh or thawed burritos to the hot pan, folded-side-down, and cook until golden brown on all sides (2 min per side), adding more oil as needed.
- ✅Notes: - *You can freeze this burritos in sandwich bag without frying. Any time when you need take it out from the freezer take the pan add butter / oil and cook well until brown both sides. - *Skip the tomatoes if planning to freeze breakfast burritos.
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