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Before you jump to Turkey N Dressing recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some changes. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
The kitchen on its own provides you with many small means by which energy and money can be saved. It is pretty easy to live green, all things considered. Mostly, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to turkey n dressing recipe. To make turkey n dressing you only need 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Turkey N Dressing:
- Provide 3 large Turkey wings
- Prepare 1 can Cream of mushroom soup
- Prepare 2 box Stove top dressing
- Use 4 cup Water
- You need 1 packages Mixed vegetables
Steps to make Turkey N Dressing:
- Wash turkey wings. Place in slow cooker. Cover with cream of mushroom soup. Add 1 cup water. Cook for 5 hours. Add mixed vegetables and 1 cup water. Cook for 1 hour.
- Add dressing and water. Stir so that dressing is moist. Let stand for 5 mins. Enjoy
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