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Before you jump to Tangy vinaigrette recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to tangy vinaigrette recipe. To make tangy vinaigrette you need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Tangy vinaigrette:
- Use 6 tablespoon extra virgin olive oil
- Provide 6 tablespoon avocado oil
- You need 3 tablespoon apple cider or wine vinegar
- Get 3 tablespoon fresh pressed lemon juice
- Get 1 tablespoon Dijon mustard
- Use 1 teaspoon dry oregano
- You need 1 teaspoon dry basil
- Provide 1 teaspoon dry minced onion
- Get 1/4 teaspoon dry parsley
- Take 1/4 teaspoon dry thyme
- Use 1/4 teaspoon fresh ground black pepper
Steps to make Tangy vinaigrette:
- Mix all ingredients together in a glass bottle with plastic or cork cap.
- Use on salads or on cooked vegetables, as any other vinaigrette.
- Shake well before each use.
- Keep refrigerated.
- Enjoy!
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