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Beef and veggies stir fry
Beef and veggies stir fry

Before you jump to Beef and veggies stir fry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small means by which energy and money can be saved. Green living is actually something we can all perform, without difficulty. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to beef and veggies stir fry recipe. To make beef and veggies stir fry you only need 17 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Beef and veggies stir fry:
  1. Provide thinly cut beef
  2. Provide soy sauce
  3. Prepare oyster sauce
  4. Take big green bell pepper
  5. Use big red bell pepper
  6. Provide Seasoning
  7. Prepare Salt
  8. Get Curry and thyme
  9. Use Ginger and garlic paste
  10. Use medium onion bulb
  11. Use Grated Habanero pepper (as desired)
  12. Get Onion powder
  13. Prepare Garlic powder
  14. Take Black pepper
  15. You need medium sized Carrots
  16. Take Spring onions
  17. Provide Olive/vegetable oil
Instructions to make Beef and veggies stir fry:
  1. Prep the ingredients by washing all the vegetables and beef thoroughly. Cut the beef, onion and veggies into thin strips and set aside.
  2. Transfer the beef into a clean bowl and season with Curry, thyme, black pepper, onion and garlic powder, olive /vegetable oil, seasoning cube and salt. Massage thoroughly into the beef, cover with a cling film and place in the fridge to marinate for at least an hour or overnight.
  3. On medium heat, place a clean pot or pan. Add vegetable/olive oil and heat for a minute. Saute half of the sliced onions for about 2 minutes, add the ginger and garlic paste and saute for another minute. Add the marinated beef and keep stirring while it cooks. Add the grated pepper and stir until the beef becomes tender and crispy.
  4. Add the veggies; carrot, peppers and onions. Add the soy and oyster sauce. Steam for about 2-3 minutes. Garnish with spring onion and take off the heat. Can be enjoyed with rice, pasta or potatoes.

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