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Meatloaf and Mashed Potatoes
Meatloaf and Mashed Potatoes

Before you jump to Meatloaf and Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.

A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

The kitchen by itself gives you many small means by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to meatloaf and mashed potatoes recipe. To make meatloaf and mashed potatoes you need 23 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Meatloaf and Mashed Potatoes:
  1. Use Meatloaf—————–
  2. Take 1-1/4 pound ground pork
  3. Use 2-1/2 pound ground chuck
  4. Take 1 cup rolled oats, oatmeal
  5. Use 1 teaspoon salt
  6. Use 1 teaspoon granulated garlic powder
  7. You need 1 large onion
  8. Provide 1 tablespoon Worcestershire sauce
  9. Prepare 2 tablespoons chopped parsley
  10. Get 3 large eggs
  11. Take Mashed potatoes—————-
  12. Get 3 pounds potatoes
  13. Prepare 2 quarts water
  14. Use 1 teaspoon salt
  15. You need 1 stick butter
  16. Use 15 ounce evaporated milk
  17. Prepare Sauce——————-
  18. Use 15 ounce can of tomato sauce
  19. Provide 2 tablespoons molasses
  20. Take 1 tablespoon honey
  21. Get 1 teaspoon ground black pepper
  22. Prepare 1 teaspoon granulated garlic powder
  23. Prepare To taste salt
Instructions to make Meatloaf and Mashed Potatoes:
  1. Preheat oven 350 degrees Fahrenheit.
  2. Grate the onion
  3. Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
  4. Mix it up into a huge ball
  5. Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
  6. Mix it up well.
  7. Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
  8. Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
  9. Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
  10. Wash and peel the potatoes. Dice them and add to salty water.
  11. Boil till fork tender. Drain well and add back to the pot.
  12. Add butter and milk. Mash them and mix well. Taste and adjust saltiness
  13. Serve with tomato sauce on top I hope you enjoy!

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