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Before you jump to Creamy split lentils recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
You already know that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the end of the day, almost everyone want to go home, not to the gym. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some of the best techniques to be healthy and balanced.
Drink water, not alternative drinks. Sipping a soda or cup of coffee from time to time won’t hurt you too badly. Using them for your lone source of hydration, however, is dumb. When you choose water over other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories from your diet— without having to deal with terrible tasting diet food. Water is usually one of the keys to really losing weight and becoming really healthy.
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We hope you got insight from reading it, now let’s go back to creamy split lentils recipe. You can have creamy split lentils using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Creamy split lentils:
- Use 1 cup lentils
- You need 2 tablespoons cooking oil
- Take 1/2 teaspoon salt
- You need 4 cloves garlic
- You need 1 large onion
- Prepare 2 large peeled, grated or blended tomatoes
- Provide 1/2 cup coconut milk or regular milk
- Get 1 bunch cilantro to garnish
Steps to make Creamy split lentils:
- Soak your regular lentils overnight if you don't have readily split lentils. When you wash off, the skin will automatically come off.
- Fry your onions untill translucent then add minced garlic and fry for a while.
- Add in your tomatoes and let it simmer until it's well cooked.
- Add the lentils with some water then let it cook for about 15-20 minutes.
- Add your cream and let it simmer to your preferred thickness consistency.
- Switch off your source of heat and garnish.
- Serve hit with rice, chapati, naan or just eat it like that.
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