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Before you jump to Mix Lentils Pakauda recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, of course. It’s concerning being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to mix lentils pakauda recipe. You can have mix lentils pakauda using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Mix Lentils Pakauda:
- Use 1 cup soaked split chickpeas(chana dal)
- Use 1/2 cup soaked split red lentils
- Get 1 big sized onion finely chopped
- Prepare 4-5 garlic cloves
- Take 2 green chilli
- Use 1/2 inch ginger
- Take 1/4 tsp cumin seeds
- Prepare 1/2 tsp garam masala powder
- Use 1/4 tsp cumin seeds powder
- Take 1/2 tsp dry mango powder
- You need Pinch asfoetida powder
- Get 1 tsp Salt
- Use As needed Oil for frying
- Use As needed Tomato sauce for garnishing
Steps to make Mix Lentils Pakauda:
- Firstly,take a mixer jar add soaked lentils,chilli,ginger, garlic and cumin seeds and grind it coarsely.
- Now add finely chopped onion,all dry spices and salt to the lentil mixture…..mix it nicely.
- Heat oil in a pan and fry all the pakaudas on medium flame till it becomes golden brown and crispy.
- Pakaudas is ready to serve,garnish with chilli and tomato sauce and enjoy.
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