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Before you jump to Steamed Lentils (Dal Bhapa) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
Let’s begin with something really easy, changing the particular light bulbs. Of course you shouldn’t confine this to just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. They cost a small amount more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, which is good. It goes further than just swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it happens in other parts of the house as well. Make a practice of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. Mostly, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to steamed lentils (dal bhapa) recipe. To cook steamed lentils (dal bhapa) you only need 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Steamed Lentils (Dal Bhapa):
- You need 1 cup red lentils
- Provide 1 big sized onion
- Take 5 pcs garlic
- Get 2 tomatoes
- Provide 4 spoons mustard oil
- You need As per taste Salt
- Take 1 bunch chopped coriander
- Provide 1/2 spoon red chilli powder
- Take 2-4 Green chillies
Instructions to make Steamed Lentils (Dal Bhapa):
- Soaked the red lentils in a hot water for half an hour. Then grind it with 2 green chillies and garlic.
- Chopped onions and tomatoes. Take a still tiffin box with cover. In that box put the lentils then add chopped onion and tomatoes. Add salt, red chilli powder, and mustard oil.
- Now take a pressure cooker. Place a separator and add water equal to the separator. Then cover the tiffin box and placed it on the pressure. Cover the pressure and let it cooked for 2 to 3 whistle in a high flame.
- Once it cooked then off the gas and let it cool. Then garnish with chopped coriander and serve with roti.
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