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Chicken Francaise
Chicken Francaise

Before you jump to Chicken Francaise recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Why don’t we begin with something not that hard, changing the light bulbs. Naturally you shouldn’t confine this to just the kitchen area. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that’s good. You also have to obtain the practice of turning off the lights when there is nobody in a area. The family spends considerable time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not just the kitchen. Make a habit of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to chicken francaise recipe. To cook chicken francaise you only need 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Francaise:
  1. Get 4 Boneless Chicken Breasts 1/2" thick
  2. Get Salt & Pepper
  3. Prepare 1 cup all-purpose flour
  4. Use 1 tsp garlic powder
  5. Provide 3 tbsp Butter, cut in 1 tbsp slices
  6. Use 2 eggs
  7. Get 1/4 cup grated parmesan cheese
  8. You need 3 Lemons
  9. Get 1 cup chicken stock
  10. Prepare 1/4 cup Olive Oil
  11. Get 1/2 cup Dry white wine
  12. Get 2 clove Garlic
  13. Use 1/4 cup Parsley, finely chopped
  14. You need 1 lb linguine
Steps to make Chicken Francaise:
  1. Season Chicken with Salt and Pepper
  2. Season flour with garlic powder
  3. Roll butter slices in flour, set aside
  4. Heat oil on medium heat
  5. Dredge chicken in flour then egg
  6. Cook chicken until golden brown, 2-3 minutes on each side.
  7. Cut one lemon in half, squeeze juice and set aside. Slice remaining lemons into thin slices.
  8. After chicken is cooked, set aside and cover with foil.
  9. Cook Linguine (Al dente)
  10. Add sliced lemon to pan, let carmelize, add garlic and stir for one minute.
  11. Add white wine and chicken stock, bring to a bubble. Add flour covered butter slices.
  12. Return chicken to frying pan, cook 4-5 minutes. Put lemon slices on top of chicken.

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