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Tommie's roasted oven brisket
Tommie's roasted oven brisket

Before you jump to Tommie's roasted oven brisket recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to tommie's roasted oven brisket recipe. To make tommie's roasted oven brisket you need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Tommie's roasted oven brisket:
  1. You need ketchup
  2. Get mustard
  3. Use heinz bbq sauce (texas bold & spicy)
  4. Prepare white vinegar
  5. Use figaro liquid mesquite smoke
  6. Provide garlic powder
  7. Use onion powder
  8. Prepare cumin powder
  9. You need white onion
  10. Use water
  11. Take knorr de pollo powder
Instructions to make Tommie's roasted oven brisket:
  1. First, mix in a bowl ketchup, mustard, bbq sauce, cumin, onion powder, garlic, liquid smoke and vinegar. Mix until you get a liquid consistency. Set aside.
  2. Rub podwer knorr de pollo all over the brisket and set it in the warmer.
  3. Pour your sauce you mixed at the beginning all over the brisket until covered. Cut some onion ring sizes and place on top of the brisket.
  4. Add some water to the warmer, just a bit so it can stay moist.
  5. Cover lid, cook 1 hour on high for 450. Then lower to 350 for 3 hours.

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