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Sour dough French bread
Sour dough French bread

Before you jump to Sour dough French bread recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. It’s concerning being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to sour dough french bread recipe. To make sour dough french bread you need 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Sour dough French bread:
  1. Get 150 g Sour dough starter
  2. Get 285 g Bread flour
  3. Use 150 Water
  4. Take 10 g Sugar
  5. You need 20 g olive oil
  6. Take 6 g salt
  7. Get 1 tbsp Mix herbs (optional)
Instructions to make Sour dough French bread:
  1. Using electric mixer, kneed all ingredients, until smooth and shiny, about 10 minutes, proof for 3~4 hours, until double the size
  2. Divide into 2 portion, gently spread the dough
  3. Gently rolls to long stick
  4. Put in the oven, with hot water at the bottom tray, proof for another 1~1.5 hours, or until double the size
  5. Dust with some flour
  6. Score the dough
  7. Bake at 190 degree c for 40 minutes

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