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Scorpion Carolina Vinegar BBQ Sauce πŸ¦‚πŸŒΆ (HOT!!πŸ”₯)
Scorpion Carolina Vinegar BBQ Sauce πŸ¦‚πŸŒΆ (HOT!!πŸ”₯)

Before you jump to Scorpion Carolina Vinegar BBQ Sauce πŸ¦‚πŸŒΆ (HOT!!πŸ”₯) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

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Perhaps the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. You get the maximum energy savings by totally loading the dishwasher just before commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.

The kitchen by itself gives you many small ways by which energy and money can be saved. Efficient living is something we can all do, without difficulty. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to scorpion carolina vinegar bbq sauce πŸ¦‚πŸŒΆ (hot!!πŸ”₯) recipe. You can cook scorpion carolina vinegar bbq sauce πŸ¦‚πŸŒΆ (hot!!πŸ”₯) using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Scorpion Carolina Vinegar BBQ Sauce πŸ¦‚πŸŒΆ (HOT!!πŸ”₯):
  1. Get 1/2 cup Apple cider vinegar
  2. Get 1/2 cup ketchup
  3. Use 1/8 cup water
  4. Provide 2 tbs honey
  5. Prepare 1 1/2 tbs dark molasses
  6. You need 1/2 tbs brown sugar
  7. Use 1 tsp garlic powder
  8. Get 1/2 tsp scorpion pepper powder
  9. Take 1/4 tsp black pepper
  10. Get Optional: 1 tbs vegetable oil
Steps to make Scorpion Carolina Vinegar BBQ Sauce πŸ¦‚πŸŒΆ (HOT!!πŸ”₯):
  1. Combine and whisk all ingredients in a 2 cup measuring cup. Whisk until the sugar has dissolved and the mixture is smooth. Note: this is great for mopping on fatty meats. If you’re using on any lean meats, you can add about a tbs of oil which will help the sauce penetrate the muscle easier.

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