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Beef roast
Beef roast

Before you jump to Beef roast recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, largely in the kitchen.

A lot of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. It is quite straightforward to live green, of course. It’s related to being practical, more often than not.

We hope you got insight from reading it, now let’s go back to beef roast recipe. To cook beef roast you need 14 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Beef roast:
  1. Provide 3 kg beef
  2. Prepare Oil for frying
  3. You need Salt 4 tb spoon
  4. Take Spicies
  5. Use 3 tb spoon Lal mirch
  6. Get 1 teaspooon kachri powder
  7. Provide 2 kg Youghut
  8. Take Half teaspoon haldi
  9. Provide 1 packet tikka masala
  10. Use Lehsan adrak paste 1 t b spoon
  11. Use 1 teaspoon Zarda rang
  12. Get 1 teaspoon Salt
  13. Provide 1 cup oil
  14. Take For garnishing dhaniya adrak
Steps to make Beef roast:
  1. Sub sy phly beef ko pani may namk dal kar 30 mint ky liy dip kar dain
  2. Phir beef ka pani khusk kar lain or beef ko fry kry oil may brown color any take
  3. Ab beef ko thanda kar lain
  4. Ab dosry tarf aik bowl may sary
  5. Aik bowl may dahi daly sary spicies add kry mix kry achy sy Or ghost ko dal kar mix kry
  6. Ab aik steamer ly lain ya aik bary bartan may pani daly half usky uper jali rakh ly phir newspaper bicha lain oil laga lain charo trf
  7. Flame hight kar ky on kry taky pani ko boil any lagy ghost or pani ka fasla 5 inch ka hna chahy Ab Ghost ki botya aik aik kar ky rkhy phor bacha hv dahi ka mixture b dal dain ab aty sy Steamer ko cover kry Or dhaakan band kry taky baap bahir na nikly
  8. Ghost ko 4 ghnto ky liy low flame py cook kry 4 ghnty bad aty ko chury ki madad sy cut kry or cover khuly uper garnishing kry or serve kry..
  9. Isy bnany may mehnat bht zayada hai lakin ap yaqeen many bht mazy dar bnta hai Must try

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