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Chinese potato dumplings
Chinese potato dumplings

Before you jump to Chinese potato dumplings recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, mainly in the kitchen.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to operate less frequently, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. It’s about being practical, usually.

We hope you got insight from reading it, now let’s go back to chinese potato dumplings recipe. You can cook chinese potato dumplings using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Chinese potato dumplings:
  1. You need 3 big potatoes fully boiled
  2. Provide 2 tb spoon soya sauce 1 for mashed potatoes 1 for filling
  3. Take half t spoon black pepper
  4. You need half t spoon salt
  5. Get 2 tb spoon corn flour
  6. Get for filling
  7. You need quarter t spoon chicken mince
  8. Prepare 1/2 tsp salt
  9. Get 1/2 tsp black pepper
  10. You need 1 onion finely chopped
  11. You need 1 tb spoon soya sauce
  12. Get 1 b spoon oil
Instructions to make Chinese potato dumplings:
  1. First boil potatoes and mash well. Add,1/2 tsp salt, black pepper soya sauce and cornflour in it
  2. Mix well then place a side
  3. Now make filling by adding 1 tb spoon oil in a pan and sautee onion in it
  4. Now add chicken mince and seasoning
  5. Cook well until water gets dry.
  6. Now take mashed potaoes put some filling
  7. Make balls
  8. Now put them in boiling water
  9. Cover with lid and cook for 8 to 10 minutes
  10. Ready. Serve it with desired sauce

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