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Simple Chicken and Dumplings
Simple Chicken and Dumplings

Before you jump to Simple Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.

You may prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or steam vegetables faster than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you make certain the dishwasher is full before starting a cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to simple chicken and dumplings recipe. You can have simple chicken and dumplings using 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Simple Chicken and Dumplings:
  1. Use 1 rotisserie chicken de-boned and chopped into bits
  2. Use 1 bag No Yolk dumplings
  3. Get 2 slice onion, chopped
  4. Get 1 bunch baby carrots, chopped
  5. Get 1 stick celery, deveined and chopped or dried celery leaves
  6. Prepare 1 a little milk
  7. Get 1 a little all-purpose flour
  8. Prepare 1 pinch salt to taste
  9. Take 1 black pepper to taste
  10. Provide 1 spice/seasoning mix
  11. Prepare 2 Herbox chicken bouillon
  12. You need 1 water, I just add until it will cover everything adequately, with a bit extra for the pasta to absorb
Instructions to make Simple Chicken and Dumplings:
  1. In large pot, toss in chicken, pour in a few cups of water along with the contents of chicken bouillon packets.
  2. Add in onions, celery and carrots. Add salt, pepper, seasoning to taste.
  3. Bring to slow boil. Stir regularly.
  4. Once carrots are cooked (approximately 30 min) pour the bag of dumpling noodles in, add more water if necessary.
  5. Turn temp down to low/ simmering and stir noodles to make sure none stick to the bottom.
  6. Once noodles are cooked, mix a little milk and flour together. (I pour them in a well sealed jar and shake vigorously until there are no lumps) then pour into the pot. You can use a very small amount at first and build up if you want. The more flour/milk the thicker the broth.
  7. Let cook a few more minutes to allow it to thicken a bit then serve.
  8. If you like a lil more kick in your food, you can sprinkle a lil hot sauce in your bowl. I like a lil Louisiana Bat's Brew in it now and then. :-)

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