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Before you jump to Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as effectively as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that tough. It’s about being practical, usually.
We hope you got benefit from reading it, now let’s go back to chicken and dumplings recipe. To cook chicken and dumplings you need 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Chicken and Dumplings:
- Prepare 5-6 skinless,boneless chicken breasts
- Prepare 1 can Cream of Celery
- Use 2 Chicken Bullion cubes
- Use 2 cups flour
- Prepare Water
- You need Salt,pepper,parsley flakes,Louisiana hot sauce
Instructions to make Chicken and Dumplings:
- Boil chicken,after it is done,remove chicken and add the Cream of Celery and bouillon cubes to chicken water.
- Shred chicken place back in pot.
- Make your dumplings with flour and just enough water to make the dough a Lil thick,add seasonings to the dough.
- Drop by spoonfuls into the pot with chicken and cook about 10-15 mins or till dumplings are done.
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