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Before you jump to Strawberry cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.
While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. If you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. Many people incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that hard. A lot of it truly is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to strawberry cake recipe. To cook strawberry cake you only need 21 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Strawberry cake:
- You need 2 cup flour
- Prepare 2 cup fine grind sugar
- You need 3/4 cup hersheys cocoa powder
- Prepare 1 and 1/2 tsp baking powder
- Prepare 1 and 1/2 tsp baking soda
- Provide 1 tsp salt
- Get 2 tsp vanilla essence
- Prepare 2 eggs
- Get 1 cup milk
- Provide 1/2 cup oil
- You need 1 cup boiling water
- Use 9 inch pan
- Provide 1/4 cup milk for moisting of cake
- Use 1/2 cup chocolate chip
- You need 1 kg strawberries cut vertically half
- Prepare 160 gms strawberry flavour jelly
- You need 2 cups water
- Provide Pink green and yellow food colours
- Use 500 gms whipping cream
- You need 6 tbsp icing powdered sugar
- Get 1 tsp vanilla essence
Instructions to make Strawberry cake:
- Heat oven to 180. Grease and flour in 9-inch round baking pan. - Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed 2 minutes. Stir in boiling water.Pour batter into prepared pan.
- Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. After completely cool shape it like a strawberry.half it horizontally now we have bottom part and upper part
- While baking prepare frosting take chilled not iced,add cream in a bowl and add 6 tbsp of sugar and 1 tsp essence init beat at slow first for 5 mins then beat at medium for another 5 mins then beat at high till you get fluffy peaks form now add colours pink green an yellow.
- Now moist bottom layer of cake with some milk then apply pink frosting on it add chocolate chips then again upper part moist with milk put it on bottom part then again upper layer moist with milk appy frosting cover whole cake with cream and put strawberries at upper and side of cake
- Now boil 2 cups of water add strawberry jelly then pour in large round dish after jelly completely set turn it on the cake set the jelly then frosting with green and yellow jelly
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