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Before you jump to Cheddar Chip Meatloaf recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. These changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, largely in the kitchen.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not that difficult. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to cheddar chip meatloaf recipe. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Cheddar Chip Meatloaf:
- Get MEATLOAF:
- Get 2 1/2 lbs beef
- Take 1 bag cheddar sour cream chips (Ruffles)
- Provide 3/4 cup milk
- Use 3 eggs
- Prepare 1 cup shredded cheddar cheese
- You need 1 whole sauteed onion
- Take 1/2 tsp garlic powder
- Provide 1/2 black pepper
- Provide 1 tsp salt
- Provide GLAZE:
- Provide 1/4 cup ketchup
- Use 1/4 cup brown sugar
- You need 1 Tbls balsamic vinegar
Steps to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
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