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Before you jump to Old fashioned meatloaf recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.
The kitchen alone offers you many small means by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Mostly, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to old fashioned meatloaf recipe. To make old fashioned meatloaf you only need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Old fashioned meatloaf:
- Take 2 lbs 80/20 ground beef
- Take 1 sleeve crushed butter crackers, I used Ritz
- Provide I egg, beaten
- Get 1 heaping tbsp minced onion
- Take 1/2 tsp salt
- Provide 1 tsp pepper
- Take 1 tsp season salt
- You need 1 tsp each onion and garlic powder
- Prepare 2 tbsp ketchup
- Take Tangy ketchup mix:
- Prepare 1/2 cup ketchup
- Prepare 1 heaping tbsp brown sugar
- Get 2 heaping tbsp soy sauce
- Take to taste Pepper, onion and garlic powders
Steps to make Old fashioned meatloaf:
- Preheat oven to 350. In a large bowl combine the meat with the next 8 ingredients. I use my clean hands to stir my meat mixture. I fold it over and over itself until it just fully combines. Don’t over mix it.
- In a glass baking dish shape your meat into an evenly shaped rectangle so it cooks evenly. My loaf usually rounds out a bit during baking. Slide it into the oven and bake uncovered 45 minutes.
- In the meantime, make your ketchup mixture. Combine all the ingredients and whisk. After 45 minutes, take the loaf out of the oven and spoon a heavy layer on top of the meatloaf to the edges. Bake 15-20 minutes longer, uncovered.
- Pull your meatloaf out of the oven and move it to a platter. Let it sit for about 5 minutes before slicing. I like extra sauce spooned over my slice.
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