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Healthy red lentils khichdi
Healthy red lentils khichdi

Before you jump to Healthy red lentils khichdi recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going more green.

While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, however that is certainly not true. A dishwasher is specifically efficient when it’s full before a cycle is going. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that difficult. Typically, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to healthy red lentils khichdi recipe. You can cook healthy red lentils khichdi using 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Healthy red lentils khichdi:
  1. Take tsp ghee
  2. Take tsp cumin
  3. Get tsp chopped garlic
  4. You need chopped medium size onion
  5. Provide deseeded and chopped tomato
  6. Take rice (250 gm)
  7. Get and half cup water
  8. Take salt
  9. Get Mansoor dal
  10. You need ground nut (optional)
  11. Take chopped fresh green beans (optional)
  12. Get chopped potato
Steps to make Healthy red lentils khichdi:
  1. Wash the rice and veggies and chopped them.wash moong dal and groundnut in another bowl.
  2. Pour ghee in a pressure cooker then add cumin seeds then fry garlic and chopped onions when the onion becomes translucent add Mansoor dal, groundnut and saute then add veggies and add rice and saute on medium flame.
  3. Add 2 and half cup water and salt as needed and pressure cook for 1 vissle on high flame and low the flame and cook for another 5 min and turn off the gas stove and let the pressure release itself and open the cooker.Serve in a serving dish and enjoy with pickles and ketchup.

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