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Chocolate cupcake
Chocolate cupcake

Before you jump to Chocolate cupcake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

A large amount of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen on its own provides you with many small means by which energy and money can be saved. It is reasonably straightforward to live green, after all. A lot of it truly is simply making use of common sense.

We hope you got insight from reading it, now let’s go back to chocolate cupcake recipe. To cook chocolate cupcake you need 6 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chocolate cupcake:
  1. Take 200 gram chocolate cake
  2. Get 1 tbsp Sugar sprinkles
  3. Take as needed Fondant for making lipstic and makeup bottles
  4. Provide as needed Chocolate sauce
  5. Prepare 1 tbsp Chocolate icing
  6. Use 2 glass bowls as for moulds
Instructions to make Chocolate cupcake:
  1. Take chocolate cake in a big bowl.
  2. Add chocolate sauce.
  3. Mix it properly.
  4. Put this mixture in two bowls.
  5. Press it properly.
  6. And keep it in fridge to set for 20 minutes.
  7. Take out from fridge.take out slowely from bowl.
  8. Add some chocolate icing on both bowls upside and join it together.
  9. Pour some chocolate sauce on it andsprinkle some sugar balls on it.
  10. Make lipstic and cream bottles from fondant.
  11. As shown in the pic.
  12. Put it on the top of the cup cake.
  13. And beautiful cupcake with makeup is ready.

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