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Before you jump to Chocolate cupcake recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle involves. Working out at the gym isn’t something people want to do when they get off from work. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a chore. With practice you can get all of the nutrients and the exercise that you need. Here are some of the best ways to be healthy and balanced.
Drink water, not other beverages. Having a soda or cup of coffee once in awhile won’t hurt you too badly. It is, however, a bad idea to only drink soda or coffee. Ingesting water instead of other kinds of drinks is a good way to aid your body in its health and hydration. This also helps you reduce your caloric intake by hundreds of points without having to buy and eat terrible diet foods. Water is typically one of the keys to really reducing your weight and leading a healthful lifestyle.
There are all sorts of things that you can do to get wholesome. Not all of them demand fancy gym memberships or restricted diets. Little things, when done each day, can do a great deal to help you get healthy and lose pounds. Being clever when you choose your food and actions is where it begins. A proper amount of physical activity each day is also critical. Don’t ignore that health isn’t only about simply how much you weigh. You need to make your body as strong it can be.
We hope you got insight from reading it, now let’s go back to chocolate cupcake recipe. You can have chocolate cupcake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Chocolate cupcake:
- Provide 2 1/2 c. all-purpose flour
- Get 2 tsp. vanilla extract
- Provide 1 c. milk
- You need 2 large eggs
- Get 1/4 tsp. salt
- You need 1/2 tsp. baking soda
- Take 1 tsp. baking powder
- Prepare 2/3 c. unsweetened cocoa powder
- Take 1 1/2 c. granulated sugar
- Provide 1 c. (2 sticks) butter
Instructions to make Chocolate cupcake:
- Heat oven to 180*. Line 12-cup muffin pan with paper liners.
- Beat butter, sugar, cocoa, baking powder, baking soda, and salt in a large bowl with mixer on low speed 1 minute or until well blended. Add eggs; beat 2 minutes or until fluffy. Beat in milk and vanilla (batter may look curdled), then flour just until blended.
- Divide batter among muffin-pan cups (about scant 1⁄4 cup each), filling each about 2⁄3 full. Bake until wooden pick inserted in center of each cupcake comes out clean, 20 to 25 minutes. Cool in pan on a wire rack 5 minutes before removing from pan to rack to let cool completely.
- Repeat step 2 with remaining batter. Let cupcakes cool completely before frosting and decorating.
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