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Before you jump to Chocolate Chip Cupcakes With Chocolate Ganache Frosting recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
A large amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, of course. Mostly, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to chocolate chip cupcakes with chocolate ganache frosting recipe. You can have chocolate chip cupcakes with chocolate ganache frosting using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Chocolate Chip Cupcakes With Chocolate Ganache Frosting:
- Use CUPCAKES
- Prepare plus 2 Tablespoons all purpose flour
- Prepare baking powder
- You need salt
- Use unsalted butter, at room temperature
- You need granulated sugar
- Use large eggs
- Take whole milk
- Get vanilla extract
- You need mini semi sweet chocolate chips
- Prepare CHOCOLATE GANACHE FROSTING
- You need recipe of the Chocolate Ganache Frosting, recipe is attached in direction step #8
- Take GARNISH
- Provide white sprinkles
Instructions to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:
- Preheat oven to 350. Line 14 cupcake tins with paper liners
- In a bowl whisk flour, baking powder and salt, set aside
- In a large bowl beat butter and sugar until light and fluffy
- Add eggs, one at a time, beating in after each egg. Combine vanilla with milk and alternate milk with flour mixture, stirring inust until combined
- Fold in chocolate mini chips
- Fill prepared cupcake tins evenly with batter
- Bake for about 13 to 15 minutes until a toothpick comes out just clean. Cool 10 minutes on rack in pans then remove and cool completely before frosting
- Frost cupcakes with Chocolate Ganache Frosting, recipe attached below and garnish with white sprinkles - - https://cookpad.com/us/recipes/352391-whipped-chocolate-ganache-frosting-filling
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