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Biscuit cake with ganache frosting
Biscuit cake with ganache frosting

Before you jump to Biscuit cake with ganache frosting recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all know that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. When our work day is finished, most people do not wish to go to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some of the best ways to be healthy.

Be smart when you do your grocery shopping. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a busy grocery store or sit in a long line at the drive thru at the end of your day. You’re going to go home and cook what you already have. Make sure that what you have at home is nutritious. This way—even if you choose something slightly greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

There are a whole lot of things that contribute to your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent about the choices you make each day is a start. Getting as much physical exercise as possible is another factor. The numbers on the scale aren’t the only indication of your healthfulness. You need to make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to biscuit cake with ganache frosting recipe. You can cook biscuit cake with ganache frosting using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Biscuit cake with ganache frosting:
  1. Prepare Oreo biscuit
  2. Use cup milk
  3. Use sugar
  4. You need sodium bicarbonate
  5. Prepare For ganache
  6. Take Dark chocolate
  7. Use Amul fresh cream
  8. Use butter
  9. Get Frosting
  10. Provide Whipp cream
Steps to make Biscuit cake with ganache frosting:
  1. Crush biscuit in mixi add milk and pinch of soda and sugar(optional) and churn it once
  2. Pour batter in greased baking tin and bake in pre heated oven at 180 for 22 minutes
  3. Once done let the cake cool for some time and then slice it as shown in pic
  4. Ganache : in a thick bottom pan heat fresh cream
  5. Once warm switch off gas add the chocolate to it and mix well to make ganache add butter for the hone in ganache
  6. Mix a spoon of ganache with whipped cream to form the frosting of in between layers of cake
  7. Now take slice of cake apply sweetened water syrup to it and apply whipp cream ganache in between layers and on top pour ganache let it set for few minutes in fridge
  8. Take out with whipp cream do the design on the top of the cake with star nozzle

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