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Before you jump to Sayur Bayam (healthy spinach and corn soup) recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.
The kitchen on its own offers you many small means by which energy and money can be saved. Environmentally friendly living just isn’t that tough. It’s related to being sensible, usually.
We hope you got insight from reading it, now let’s go back to sayur bayam (healthy spinach and corn soup) recipe. You can cook sayur bayam (healthy spinach and corn soup) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sayur Bayam (healthy spinach and corn soup):
- Provide spinach
- Prepare corn - cut into 5 cm
- Take carrot - cut to 1 cm
- Use shallot - cut thinly
- Get finger root or lemon grass if u don't have one
- Prepare salt
- Get water
Instructions to make Sayur Bayam (healthy spinach and corn soup):
- preheat water. enter shallot, finger root, corn and carrots
- boil and cook until corn and carrots cooked
- turn off the heat. then enter the spinach and add salt just to taste
- wait until the spinach is wilted. then ready to serve
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