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Before you jump to Butter-Free Healthy White Sauce Made with Rice Flour recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone’s active contribution. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is pretty uncomplicated to live green, all things considered. It’s concerning being practical, usually.
We hope you got insight from reading it, now let’s go back to butter-free healthy white sauce made with rice flour recipe. To make butter-free healthy white sauce made with rice flour you only need 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Butter-Free Healthy White Sauce Made with Rice Flour:
- Provide 150 ml Milk
- Prepare 1 tbsp Rice flour
- Prepare 1/4 tsp Soup stock granules
- Provide 1 pinch Salt
- Take 1 pinch Pepper
Instructions to make Butter-Free Healthy White Sauce Made with Rice Flour:
- Combine the rice flour and milk in a frying pan and use a whisk to thoroughly mix. Turn on the heat, and stir over low heat.
- Once the sauce thickens, mix in the soup stock granules, salt, and pepper, then turn off the heat.
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