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Before you jump to Healthy tomato soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good place to begin saving energy by going more green.
A massive amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. It’s related to being functional, most of the time.
We hope you got benefit from reading it, now let’s go back to healthy tomato soup recipe. You can cook healthy tomato soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Healthy tomato soup:
- Use 2 big tomatoes,chopped
- Take 1 tsp ginger grated
- Use 1 small onion
- Get 1 tsp black pepper
- You need 1/2 tsp Sugar
- You need to taste Salt
Instructions to make Healthy tomato soup:
- Pressure cook tomatoes and ginger in low flame for 10 to 15 min.
- After cooling, grind it in a mixer. Then strain it with a strainer.
- Add black pepper, salt and sugar and boil it for 10 min.
- Serve it hot
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