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Before you jump to Pumpkin Cheesecake Swirl Brownies recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active participation. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.
A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less regularly, will also save electricity.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that hard. Largely, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to pumpkin cheesecake swirl brownies recipe. You can cook pumpkin cheesecake swirl brownies using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Cheesecake Swirl Brownies:
- You need brownie
- Take 1/2 cup butter, melted
- Take 1 cup sugar
- You need 1 tbsp vanilla extract
- Prepare 2 eggs
- Prepare 1/2 cup flour
- Take 1/3 cup cocoa
- Take 1/4 tsp baking powder
- Use 1/4 tsp salt
- Take pumpkin cheesecake
- Provide 4 oz cream cheese
- You need 1 tbsp butter
- Prepare 1/2 cup sugar
- Use 1 egg
- Provide 1 cup pumpkin puree
- You need 1 tsp vanilla extract
- Use 1/4 tsp ground cinnamon
- Take 1/4 tsp ground nutmeg
- Use 1 tsp flour
Steps to make Pumpkin Cheesecake Swirl Brownies:
- Preheat oven to 350°F
- Combine butter, sugar, vanilla, and eggs. Mix until creamy.
- Add flour, cocoa, baking powder, and salt. Mix until well combined.
- Transfer to a greased 11" by 7" brownie pan.
- In a separate bowl, beat cream cheese, butter, and sugar.
- Add egg, pumpkin, vanilla, cinnamon, and nutmeg and beat until well combined.
- Stir in flour.
- Drop spoonfuls of pumpkin mixture on top of brownie batter. Drag knife across top of batter horizontally and then vertically to create a "swirl" effect.
- Bake for 30-35 minutes, or until cheesecake layer is set.
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