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Caramel Dust Fudge Brownies
Caramel Dust Fudge Brownies

Before you jump to Caramel Dust Fudge Brownies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small ways by which energy and money can be saved. It is quite easy to live green, after all. Mostly, all it takes is a bit of common sense.

We hope you got insight from reading it, now let’s go back to caramel dust fudge brownies recipe. You can cook caramel dust fudge brownies using 10 ingredients and 13 steps. Here is how you do it.

The ingredients needed to make Caramel Dust Fudge Brownies:
  1. Use 10 ounces hard caramel candies, I uses Werthers Original hard caramels
  2. Use 4 ounces un sweetened chocolate, chopped
  3. Prepare 4 ounces butter
  4. Use 2 cups granulated sugar
  5. Get 4 large eggs at room temperature
  6. Use 1 teaspoon vanilla extract
  7. Take 1 cup all purpose flour
  8. Take 1/4 teaspoon salt
  9. Prepare Garnish salt
  10. Take 1/2 teaspoon cgranular sea salt
Steps to make Caramel Dust Fudge Brownies:
  1. Preheat the oven to 350. Line a 9 by 13 inch baking pan with foil with the ends extending over the pan for easy removal. Spray foil with bakers spray
  2. Working in batches place some caramels in a food processor and crush to a fairly fine texture, as shown.
  4. In a bowl melt chocolate with butter until smooth. Cook to room temperature
  5. In another bowl beat eggs, sugar, vanilla and salt until well combined,
  6. Fold in cooled chocolate mixture until just combined
  7. Fold in flour just until combined
  8. Pour into prepared pan and bake 15 minutes
  9. Remove partially cooked brownies from the oven and sprinkle with caramel dust, sprinkle with sea salt evenly return to oven to finish cooking about 15 to 20 minutes more. They should be just set a tooth[ick will have a few moist crumbs. Good in pan on rack until fully cooled
  11. Lift entire brownie out if pan using the foil
  12. Cut into squares and serve

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