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My Crisp Chicken Nuggets 😘
My Crisp Chicken Nuggets 😘

Before you jump to My Crisp Chicken Nuggets 😘 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, generally in the kitchen.

A massive amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that tough. Mostly, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to my crisp chicken nuggets 😘 recipe. You can cook my crisp chicken nuggets 😘 using 6 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook My Crisp Chicken Nuggets 😘:
  1. Provide 4 Chicken breasts
  2. You need 2 pints batter made thick
  3. Provide 1 tsp Paprika
  4. Provide 1/4 tsp salt
  5. Get 1/4 tsp black pepper
  6. Use 1 1/2 pints Veg oil for deep frying
Steps to make My Crisp Chicken Nuggets 😘:
  1. Add the salt, paprika, and pepper to the flour/batter mix. Mix it then add the water, mix until thick and smooth
  2. Cut up the chicken into bite size pieces or a little bigger if you prefer
  3. Heat up the oil to very hot, and test with a tiny bit of the batter, if it bubbles immediatley you can then add the chicken in batter
  4. On kitchen paper, dry off the chicken pieces first then dip the chicken pieces in the batter and drop into the boiling oil, about 5 at a time.
  5. Then when browned after about 3 minutes, put them on kitchen paper to drain off excess oil.
  6. When they are all done, you can put these away until your ready for them. Just pop in the oven 170°C/gas 6 for 30 minutes until chicken is cooked through.
  7. You can also instead of salt n pepper, add 1 teaspoon of curry powder or chili powder, or jerk seasonings and have different flavour.

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