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Basic sourdough bread
Basic sourdough bread

Before you jump to Basic sourdough bread recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you much less money. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher just before commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

The kitchen on its own offers you many small means by which energy and money can be saved. Eco-friendly living just isn’t that tough. Largely, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to basic sourdough bread recipe. To make basic sourdough bread you need 4 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Basic sourdough bread:
  1. Provide 500 g sourdough starter
  2. Get 500 g bread flour
  3. Get 275 ml water
  4. Take 15 g salt
Steps to make Basic sourdough bread:
  1. Mix starter, flour, water together until it barely comes together.
  2. Wait 20 minutes while the flour hydrates.
  3. Add salt, stretch and fold several times.
  4. In 10+ minute intervals, continue to stretch and fold until the dough is smooth.
  5. Let it rise for 1-2 hours, then form it into whatever shape you like.
  6. Let it rise again, preheat oven and enamel dutch oven to 500°F.
  7. Place dough on a sheet of parchment, and into the dutch oven. Score the surface with a razor blade, cover, and throw it into the oven.
  8. After about 15 minutes, lower the oven temperature to 400°F. Bake until internal temperature reaches at least 180°F, then remove and cool for at least one hour.

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