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Before you jump to American Shepards Pie recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. A lot of it is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to american shepards pie recipe. You can cook american shepards pie using 5 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare American Shepards Pie:
- Take Hamburger meat
- You need chopped onion
- Get Pork and Beans (15 oz)
- Get Mashed potatoes (4 servings)
- Get Shredded cheese (cheddar or colby jack works best)
Instructions to make American Shepards Pie:
- Brown hamburger meat with onions in a skillet
- Put cooked meat into 8x11 pan
- Cover meat evenly with both cans of pork and beans
- Then cover with mashed potatoes spreading them evenly over the beans and meat
- Put pan into oven at 375° for 30 min
- Remove from oven and 1/2 shredded cheese on top of potatoes
- Bake in oven for 5-10 min or until cheese is melted
- Serve and enjoy!
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