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Shepard Pie
Shepard Pie

Before you jump to Shepard Pie recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active participation. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. Mainly if you ensure that the dishwasher is full prior to starting a cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that difficult. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let’s go back to shepard pie recipe. You can cook shepard pie using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Shepard Pie:
  1. Take 1 1/2-2 pounds potatoes (about 3 large potatoes), peeled and quartered
  2. You need 8 Tablespoons (1 stick) butter
  3. Take 1 medium onion, chopped (about 1 1/2 cups)
  4. Take 1-2 cups vegetables—diced carrots, corn, peas
  5. Use 1 1/2 lbs ground round beef
  6. Take 1/2 cup beef broth
  7. Provide 1 teaspoon Worcestershire sauce
  8. Prepare Salt, pepper
Instructions to make Shepard Pie:
  1. Boil the potatoes: Place the peeled and quartered potatoes in medium sized pot. Cover with at least an inch of cold water. Add a teaspoon of salt. Bring to a boil, reduce to a simmer, and cook until tender (about 20 minutes.
  2. 2 Sauté vegetables: While the potatoes are cooking, melt 4 tablespoons of the butter in a large sauté pan on medium heat. Add the chopped onions and cook until tender, about 6 to 10 minutes.
  3. Add the ground beef, then Worcestershire sauce and broth: Add ground beef to the pan with the onions and vegetables. Cook until no longer pink. Season with salt and pepper.
  4. Mash the cooked potatoes: When the potatoes are done cooking (a fork can easily pierce), remove them from the pot and place them in a bowl with the remaining 4 Tbsp of butter. Mash with a fork or potato masher, and season with salt and pepper to taste.
  5. 5 Layer the meat mixture and mashed potatoes in a casserole dish: Preheat oven to 400°F. Spread the beef, onions, and vegetables in an even layer in a large baking dish
  6. Bake in oven: Place in a 400°F oven and cook until browned and bubbling, about 30 minutes. If necessary, broil for the last few minutes to help the surface of the mashed potatoes brown
  7. Then serve

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