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Kanha ji bday cake
Kanha ji bday cake

Before you jump to Kanha ji bday cake recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to kanha ji bday cake recipe. To cook kanha ji bday cake you need 8 ingredients and 13 steps. Here is how you do it.

The ingredients needed to make Kanha ji bday cake:
  1. Prepare 2 Boiled potatoes
  2. You need 2 cup Sugar
  3. Provide 1/2 cup Dryfruits
  4. Get 1 Ripe mango
  5. Get 1 cup Pomogranate
  6. Get 1 kg Milk
  7. Prepare 1/2 spoon Cardamom powder
  8. Get 1 cup Ghee
Steps to make Kanha ji bday cake:
  1. First of all, I will mass the potatoes and than one pan on the gas.
  2. Then when the pan becomes hot, then add ghee to it.
  3. When the potatoes are well roasted, add sugar to them and then fry again some time.
  4. Then put massed potatoes in hot ghee and fry them first.
  5. Now add dryfruits, cardamom powder.
  6. When the milk gets 1/2 kg of 1 kg, add it to the roasted potatoes and mix well.
  7. Now keep the milk in a pan on the gas.
  8. Now we will spread the mixture in the cake tin.
  9. Now take a cake tin and add ghee in it so that our cake gets out of the way.
  10. Let it cool down now. When the cake cools down, decorate it.
  11. Now I will decoration the cake.First of all, we will remove the peel of mango, the wheels will be cut from one side, then cut it into thin pieces and put it on top of the cake in such a way that it becomes a flower.
  12. Now paste the pomegranate in the side of the cake
  13. Our Kanhaji's big cake is ready

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