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We hope you got insight from reading it, now let’s go back to colorful vegetable salad with fried chicken and poached egg recipe. You can cook colorful vegetable salad with fried chicken and poached egg using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Colorful Vegetable Salad with Fried Chicken and Poached Egg:
- You need 1 chicken breast
- You need 1 tablespoon soy sauce
- Use 1 teaspoon sugar
- Get 1 teaspoon grind ginger
- Prepare 1/2 teaspoon grind garlic
- Take 3 tablespoon starch
- Get Many kinds of vegetables
- Prepare 1 tablespoon sesame oil
- Provide 1 tablespoon soy sauce
- You need 1 teaspoon grind ginger
- Prepare 1/2 teaspoon sugar
Instructions to make Colorful Vegetable Salad with Fried Chicken and Poached Egg:
- Put thin sliced chicken to soy sauce sugar ginger garlic mixture and keep it in refrigerator for 15 minuets.
- Shred vegetables very tightly. Most of the vegetables are from my garden pot.
- Put starch in chicken and fry in vegetable oil.
- Mix all the vegetables.
- Make sesame oil dressing. Mix all and enjoy!
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