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Before you jump to Beef Rice Bowl with Cheese & Poached Egg recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.
Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can raise the amount of money you save.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably straightforward to live green, of course. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to beef rice bowl with cheese & poached egg recipe. To make beef rice bowl with cheese & poached egg you need 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Beef Rice Bowl with Cheese & Poached Egg:
- Provide 200 grams Beef round offcuts (thinly sliced)
- Get 1 Onion
- Get 2 portions for 2 bowls Hot cooked rice
- Use 2 slice Easy melting cheese
- Take 2 Eggs
- Provide 3 tbsp ★Soy sauce
- Provide 1 tbsp ★Sake
- Provide 1 tbsp ★ Sugar
- Use 1 tbsp ★Mirin
- Get 1 heaped teaspoon Dashi stock granules
- You need 1 Shredded nori seaweed
- Provide 1 Salt and pepper
Instructions to make Beef Rice Bowl with Cheese & Poached Egg:
- Prepare the poached eggs. Bring the water in a small saucepan to a boil. Turn off the heat and place the eggs in the pan. After 15 minutes, cool the eggs in running water and chill in the fridge.
- Cut the beef into bite sizes. Slice the onion into thin wedges. Slice the cheese thinly.
- Heat oil in a frying pan (or in a saucepan) and fry the onion and beef. After the beef has changed color, add some sake (not listed).
- After evaporating the alcohol content of sake, add 200 ml of hot water and the dashi stock powder. Simmer for about 5 minutes. Skim off the scum.
- Add the ★ ingredients and simmer for about 5 minutes.
- Place the hot cooked rice in a bowl and transfer the stewed beef on top. Garnish with cheese, poached egg and nori seaweed.
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