Hello everybody, welcome to my recipe site, looking for the perfect Ribeye Mint Chutney Sauce w/ Shrimp Pad Thai recipe? look no further! We provide you only the perfect Ribeye Mint Chutney Sauce w/ Shrimp Pad Thai recipe here. We also have wide variety of recipes to try.

Ribeye Mint Chutney Sauce w/ Shrimp Pad Thai
Ribeye Mint Chutney Sauce w/ Shrimp Pad Thai

Before you jump to Ribeye Mint Chutney Sauce w/ Shrimp Pad Thai recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all understand that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. When our work day is done, most people do not want to go to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are conscientious you’ll get all of the activity and appropriate food choices you need. Here are some of the best methods to be healthy and balanced.

Climb stairs. Rather than riding an elevator, walk up the stairs to the floor you live or work on. This isn’t as easy to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a excellent way to get some extra exercise. Even if you do live or work on one of the top floors, you can still get out of the elevator early and climb up the stairs the rest of the way. Most people will decide to be idle and take an elevator instead of getting exercise on the stairs. Even just a individual flight of stairs, when travelled up or down a few times a day–can be a great improvement to your system.

There are lots of things you can go after to become healthy. Not all of them necessitate fancy gym memberships or restricted diets. Little things, when done every day, can do a lot to enable you to get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only indicator of your healthfulness. It is more about making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to ribeye mint chutney sauce w/ shrimp pad thai recipe. You can have ribeye mint chutney sauce w/ shrimp pad thai using 24 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Ribeye Mint Chutney Sauce w/ Shrimp Pad Thai:
  1. Provide Rib-eye Steak
  2. You need Butter, unsalted
  3. Provide Olive Oil
  4. Take Salt and Pepper to season
  5. Take Mint Chutney Sauce
  6. Prepare Shrimp
  7. Provide Uncooked Shrimp, peeled and deveined
  8. Prepare Granulated Garlic Salt
  9. You need Pepper
  10. Get Caribbean Jerk Season
  11. Take Pad Thai
  12. Use Oyster Sauce
  13. You need Sugar
  14. Use Soy Sauce
  15. Provide Thai Black Soy Sauce
  16. Provide Fish Sauce
  17. Take Ground White Pepper
  18. Take Thai Stir Fry Rice Noodles
  19. Take Vegetable Oil
  20. You need Garlic, thinly sliced
  21. Prepare Ginger, chopped
  22. You need Baby Broccoli (leaves and heads)
  23. Prepare large eggs, slightly beaten
  24. You need leave of fresh Basil
Steps to make Ribeye Mint Chutney Sauce w/ Shrimp Pad Thai:
  1. In a pot, bring water to a boil. Remove from heat and add in rice noodles. Let sit for 8-10min while stirring occasionally (soft but firm). Drain into colander and rinse with cold water. Set aside. If it sticks together later we can rinse and mix through cold water again before use.
  2. Get shrimp and steak to room temp before patting the outsides dry with a paper towel. Season shrimp with garlic salt and pepper. Place in bowl and add Caribbean Jerk season. Mix together. Season Steaks with salt and pepper.
  3. Heat skillet to medium high heat with butter until pan is completely hot. Place into skillet and don’t move for 4-6min. Flip over and continue to sear for another 4min. Then place into a preheated oven at 250° for 6min. Remove from oven and let rest about 5min.
  4. For the rest of the dish, combine the oyster sauce, sugar, Thai soy sauce, Thai black soy sauce, fish sauce, and white pepper in a small bowl. Stir to mix well.
  5. Heat your wok over high heat until it just starts to smoke, and spread 1 tablespoon of oil around the perimeter of the wok evenly to coat and stir in the garlic and ginger. Immediately add the broccoli with leaves and stir-fry for 20 seconds (stir constantly to prevent the garlic from burning). Add in basil leaves.
  6. Reduce heat to medium high. Add the shrimp to wok and sauté until shrimp is a nice color. Push the mixture to one side to let the empty side of the wok heat for 10 seconds. Add another tablespoon of oil to the wok, and add the beaten eggs. Wait 5 seconds for them to begin to cook. Scramble the eggs for another few seconds, breaking them up into smaller pieces.
  7. Next, spread the noodles around the wok. Spread the sauce mixture over the top of the noodles, and gently mix everything with your wok spatula using a scooping motion for about 20 seconds. Increase heat slightly and continue cooking, stirring less frequently (so the noodles get slightly caramelized, creating that restaurant-style flavor) for another 1 to 2 minutes, or until the noodles are heated through.
  8. Once ready, slice ribeye against the grains. Place staggered over each other and drizzle mint chutney sauce (stir well before using store bought chutney). Add in pad Thai and make sure you have plenty of everything.
  9. Serve and enjoy!

If you find this Ribeye Mint Chutney Sauce w/ Shrimp Pad Thai recipe useful please share it to your close friends or family, thank you and good luck.