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Coconut Cream Pie
Coconut Cream Pie

Before you jump to Coconut Cream Pie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

While it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. If you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. You get the greatest energy savings by completely loading the dishwasher before commencing a wash cycle. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to coconut cream pie recipe. To make coconut cream pie you only need 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Coconut Cream Pie:
  1. You need baked pie shell
  2. Get Pie ingredients
  3. Get sugar
  4. You need flour
  5. You need salt
  6. Prepare milk
  7. Use egg yolks slightly beaten
  8. You need coconut
  9. Use vanilla extract
  10. Provide butter
  11. Take Meringue ingredients
  12. Prepare egg whites
  13. Provide sugar
Steps to make Coconut Cream Pie:
  1. Bake 9" pie shell as directed.
  2. In top of double boiler combine sugar, flour and salt.
  3. Add milk, and egg yolks. Stir until smooth.
  4. Add 1 cup coconut.
  5. Cook over boiling water 5 minutes or until thick. Cover reduce heat cook 10 more minutes. Remove from heat
  6. Add vanilla and butter. Stir.
  7. Cool slightly, pour into baked pie shell.
  8. Make meringue by beating 3 egg whites until stiff, add 3 teaspoons sugar 1 teaspoon at a time and beat well after each teaspoon is added.
  9. Top filling with meringue and sprinkle with coconut.
  10. Bake 15 minutes at 350 degrees.

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